Thursday, January 11, 2007
Breakfast and blogs
Those are some of the ingredients for the yummy Vegan with a Vengeance sausage tempeh gravy I made a little while ago. Jase took care of the biscuits:
I'd never made the gravy before and it turned out super thick. To thin it, I think next time, I'll add some veggie stock and maybe blend half of it. Meh. We'll see :)
One of my 43 things (what are yours?) is to "organize my blogs." I wanted to take my three blogs, merge them into one (now that there are tags, I see no reason to keep them separate) and change the URL. I was having difficulty orchestrating the move, not wanting to post anything until I figured out what was what... and ugh, Blogger's been no help whatsoever. So, I've had to come up with a new plan. I'm posting to this blog only, so topics will drift from the usual foodie-local-organic-veg*n subject matter.
Meanwhile, I've accepted the fact that in order to move forward, I will have to cut and paste the entries from my other two blogs into this one. Fun! :) I'll also be updating the profile and links section, and trying to figure out where the hell the old, pre-beta www.jamintake.blogspot.com came from.
Wish me luck!