We got some insanely gorgeous peppers: long skinny sweet red peppers, orangey-red sweet bell peppers, bright red paprika peppers. Actually, there was a lot of red this week, too :) Including some perfectly ripe and sweet, sweet strawberries.
Last Saturday, Jason and I went to the farm to finish up our hours. We did just a bit of weeding in one of the greenhouses (but the weeds? Were CRAZY. We needed a shovel and a pitchfork to get them out!), then peeled and separated onions (into "suitable for bedding" and "not" piles), then spread buckets of very heavy, but thankfully not stinky, compost throughout one of the hoop houses.
Anyway, my whole point here, is that the onions we helped with were at the pick up this week :) It was really neat to see them from the field to our kitchen.